Nutritional influences on age-related skeletal muscle loss
- Auteur
- WELCH, Ailsa A1
[1] Department of Population Health and Primary Care, Norwich Medical School, University of East Anglia, Norwich, Norfolk NR4 7TJ, United Kingdom - Nom de la conférence
- International Symposium of the Nutrition Society (São Paulo 2012-10-04)
- Source
Proceedings of the Nutrition Society. 2014, Vol 73, Num 1, pp 16-33, 18 p ; ref : 266 ref
- CODEN
- PNUSA4
- ISSN
- 0029-6651
- Domaine scientifique
- Nutrition, obesity, metabolic disorders
- Editeur
- Cambridge University Press, Cambridge
- Pays de publication
- United Kingdom
- Type de document
- Conference Paper
- Langue
- English
- Mot clé auteur
- Acid-base load Age-related muscle loss Antioxidants Mechanisms Nutrition Protein Sarcopenia Skeletal muscle
- Mot clé (fr)
- Age Alimentation Antioxydant Muscle strié Mécanisme Nutrition Protéine
- Mot clé (en)
- Age Feeding Antioxidant Striated muscle Mechanism Nutrition Protein
- Mot clé (es)
- Edad Alimentación Antioxidante Músculo estriado Mecanismo Nutrición Proteína
- Classification
- Pascal
- 002 Sciences biologiques et medicales / 002A Sciences biologiques fondamentales et appliquees. Psychologie / 002A23 Vertebres: systeme osteoarticulaire, muscle strie / 002A23B Muscle strié. Tendons
- Discipline
- Vertebrates : osteoarticular system, musculoskeletal system
- Provenance
- Inist-CNRS
- Base de données
- PASCAL
- Identifiant INIST
- 28228715
Sauf mention contraire ci-dessus, le contenu de cette notice bibliographique peut être utilisé dans le cadre d’une licence CC BY 4.0 Inist-CNRS / Unless otherwise stated above, the content of this bibliographic record may be used under a CC BY 4.0 licence by Inist-CNRS / A menos que se haya señalado antes, el contenido de este registro bibliográfico puede ser utilizado al amparo de una licencia CC BY 4.0 Inist-CNRS
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DOI
10.1017/S0029665113003698 
https://dx.doi.org/10.1017/S0029665113003698
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